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Pasta
|
Spaghetti Bolognese Spaghetti w/meat sauce |
$5.75 |
$8.95 |
Spaghetti con Polpette di Carne Spaghetti w/meatball |
$6.75 |
$10.25 |
Spaghetti con ½ & ½ Spaghetti w/Italian sausage & meatballs in marinara sauce |
|
$11.50 |
Spaghetti Aglio & Olio con Spinaci Spaghetti w/garlic, mushrooms, fresh spinach & olive oil (add shrimp $1.50 each, add ½ breast of chicken 3.25) |
$6.75 |
$10.25 |
Linguini con Vongole
Linguini w/white OR red clam sauce |
$6.95 |
$12.95 |
Gamberi Griglia Mariana
Grilled shrimp w/fresh herbs in marinara sauce on a bed of linguine |
|
$14.50 |
Capelli d'Angelo con Gamberi & Capesante
Angel hair pasta w/shrimp and scallops in lemon butter sauce |
|
$17.95 |
Capelli d'Angelo con Verdura Fresca
Angel hair pasta w/fresh vegetables, herbs in olive oil (add shrimp $1.50 each, add ½ brest of chicken 3.25) |
|
$10.25 |
Capelli d'Angelo con Pollo all' Alan
Angel hair pasta w/cubes of chicken in marinara sauce |
|
$10.25 |
Fettuccine Alfredo
Fettuccine w/cream, butter and parmesan cheese (add shrimp $1.50 each, add sautéed mushrooms $1.75) |
$6.95 |
$10.25 |
Fettuccine Alfredo con Pollo
Sautéed strips of chicken on a bed of fettuccine Alfredo sauce (add sautéed mushrooms $1.75) |
$7.25 |
$11.95 |
Fettuccine Carbonara
Fettuccine w/prosciutto and green onions in a creamy sauce w/ black pepper |
$7.25 |
$11.95 |
Fettuccine Pescatore
Fettuccine sautéed w/shrimp, scallops, and mussels in a cream sauce |
|
$17.95 |
Ravioli di Mare con verdura Fresca
Seafood ravioli w/cream sauce & fresh vegetables |
|
$12.95 |
Ravioli Con Carne
Beef-stuffed pasta w/meat sauce |
$6.95 |
$10.50 |
Manicotto Fresco
Pasta stuffed w/ ricotta cheese topped with mozzarella baked in a tomato sauce |
$6.95 |
$10.25 |
Manicotto Fresco Con Spinaci
Pasta stuffed w/ricotta cheese, fresh sautéed spinach, diced mushrooms baked in tomato OR Alfredo sauce |
$7.25 |
$11.95 |
Cannellone di Mare
Seafood stuffed pasta baked w/Alfredo sauce and mozzarella cheese |
$7.50 |
$13.95 |
Cannellone Con Vitello
Pasta stuffed w/ground veal & vegetable in tomato sauce and mozzarella |
$6.75 |
$10.95 |
Farfalle Campagnola alla Alexandra
Butterfly pasta w/mushrooms and black olives in marinara sauce (add shrimp $1.50 each, add ½ breast of chicken $3.25) |
$6.75 |
$10.95 |
Lasagna Della Casa
Layers of pasta w/meat sauce baked Besiamelle sauce & melted cheese on top |
$6.95 |
$11.95 |

 |
Pollo/Chicken
|
Pollo Rosmarino
Sautéed breast of chicken w/garlic, mushrooms and fresh rosemary (add shrimp $1.50 each) |
$13.95 |
Pollo alla Griglia
Grilled breast of chicken w/fresh herbs on a bed of spinach (add shrimp $1.50 each) |
$12.95 |
Pollo Valdostano
Breaded and pan fried breast of chicken on a bed of fresh asparagus topped w/tomato sauce & melted mozzarella cheese |
$13.95 |
Pollo Giovanni
Sautéed breast of chicken w/mushrooms, sweet pepper & two melted cheeses (add shrimp $1.50 each) |
$13.95 |
Pollo alla Francese
Sautéedbreast of chicken w/mushrooms, artichoke in lemon butter sauce (add shrimp $1.50 each) |
$13.95 |
Pollo Marsala
Sautéed breast of chicken w/mushrooms, green onions & Marsala wine (add shrimp $1.50 each) |
$13.95 |
Pollo Italiana con crawfish
Sautéed breast of chicken w/mushrooms, crawfish in mounier sauce and capers |
$15.95 |
Combination Cacciatore
Sautéed breast of chicken with shrimp mushrooms, sausage, bell pepper and onion in traditional marinara sauce |
$17.95 |

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Vitello/Veal
|
Vitello Marsala
Sautéed veal scaloppini w/mushrooms, green onions & Marsala wine (add shrimp $1.50 each) |
$18.95 |
Vitello alla Milanese
Breaded and sautéed veal garnished with anchovies, black olives & sautéed Portobello mushrooms in a garlic lemon butter sauce |
$16.95 |
Vitello Parmigiana
Breaded veal pan fried and baked with mozzarella cheese and tomato sauce |
$17.95 |
Vitello Piccata
Sautéed veal slices in garlic, mushrooms, lemon, butter, white wine and artichoke (add shrimp $1.50 each) |
$18.95 |
Saltimbocca alla Romana
Sautéed veal with Prosciutto, garlic, spinach in brown sauce & mushrooms (add shrimp $1.50 each) |
$19.95 |

 |

Pesce/Seafood
|
Snapper alla Michael
Sautéed snapper with mushrooms and sun dried tomatoes, artichoke in a lemon butter wine sauce (add shrimp $1.50 each) |
$19.95 |
Sogliola alla Angelina
Sautéed filet of sole on a bed of spinach w/cream sauce (add shrimp $1.50 each, add sautéed mushrooms $1.75) |
$18.95 |
Salmon Con Tarragon
Sautéed filet of Salmon w/creamy tarragon sauce (add shrimp $1.50 each, add sautéed mushrooms $1.75) |
$17.95 |
Mahi Mahi alla Griglia
Grilled Mahi Mahi w/shrimp in fresh herbs |
$19.95 |
Gamberi alla Giuliana
Shrimp in garlic, green onion, parsley, white wine in lemon butter sauce |
$18.95 |
Gamberi con pesto
Sautéed shrimp in garlic, white wine and pesto served on bed of Angel hair pasta |
$18.95 |

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Piatti Favoriti della Casa/Gianna's favorite plates
|
Melanzane Parmigiana
Layers of eggplant in marinara sauce & melted mozzarella cheese on top |
$12.95 |
Salciccia Italiana
Homemade sausage sautéed with peppers, onions and mushrooms in a tomato sauce and fresh basil |
$12.95 |
Farfalle alla Mafia
Butterfly pasta with sautéed sausage, artichoke, fresh herbs, garlic, bell peppers in olive oil |
$11.95 |
Pasta Combination
Combination of veal cannelloni, cheese manicotti & lasagna |
$15.95 |
Pollo Combination alla Gianna
Sautéed chicken with shrimp in garlic, mushrooms, Marsala wine on a bed of pasta |
$15.95 |
Bistecca Fiorentina alla Adam
Grilled T-Bone steak with garlic butter |
$22.95 |
Filetto di Maiale
Pork Tenderloin with Portobello mushrooms in green peppercorn sauce |
$19.95 |
Filetto di Manzo al Brandy
Filet of beef sautéed with Portobello mushrooms flamed in brandy, brown sauce and a touch of cream |
$24.95 |
Pollo Fiorentine alla - Atkins
Sautéed breast of chicken on a bed of spinach with melted cheese, roasted Pine-nuts & Alfredo sauce served with fresh green vegetable |
$15.95 |

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